The Sandcastle, South Terrace South Fremantle 08 9335 2445 TR
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Sandcastle Organic, end of an era
we're moving out!
This week marks the end of an era for us here at The Sandcastle. After nine years we are moving out of our South Fremantle premise to continue life as a wedding and corporate caterer. This Saturday 15th is the last normal night of restaurant trade followed by three great events not to be missed Click here to download the catering portfolio as a PDF.
Thursday 20th May at 5pm we are proud to host the opening of  Island Life, a mixed media presentation by Fiona Prendergast and Sara Clarke. From 5pm until 7pm we are giving away free tapas and the bar will be open. Thereafter, from 7pm, join us for a tapas dinner. We are taking bookings after 7pm.
 
The following week will be our final  Psychic Dinner. Thursday May 27 will have all the magic and humour of previous nights with just a touch of melancholy for our final partnership with this amazing network. Call Cherry on 0412 436 320 to reserve your places and enjoy a mouth-watering preview of the next generation menu: here . You can also book online at  psychicdinners.com.
 
The final sandcastle event for all time is a superb Classical Indian Recital. We are honoured to host Balvinda Singh and Gupreet Singh, along with our regular guest Glenn Rogers for a virtuosic  performance of classical Indian Sarangi and Tabla music, accompanied by Guitar. This promises to be a phenomenon in it's own right aside from being the last Sandcastle event. Bookings are essential and the date is Sunday 30th May at 6pm. Price is just $50 per head which includes a sumptuous Indian themed buffet for every table. Places are strictly limited to 50 persons so be quick. Tables up to 8 are encouraged.
 
To all our familiar customers and to a unique and fraternal staff, I am honoured to have had the chance to bring Sandcastle food to the table and to have joined you all on the often tumultuous ride which has been this last decade. In this time I have cooked thousands of meals and been gifted three amazing children and for this I am exceptionally grateful.
Lachy

Download the current menu here, or the current wine list here. You can send us an email here or you can get straight to the SAND page here.

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